Food Porter

Who We Are:

Join the team at Fairmont Banff Springs. Set in one of Western Canada’s most spectacular alpine destinations, Banff offers a unique community of hospitality enthusiasts, outdoor adventure seekers, artists, entertainers, and families alike. It’s the perfect work/life combination.

As a Food Porter, you’ll efficiently deliver food, support servers, clear tables, and polish glassware, creating memorable guest experiences. Be part of our team and contribute to our renowned service and exceptional dining.

Starting Rate: $17.04

We recognize tenure through our compensation. Hourly rates increase after six months, and yearly to three years. At three years the pay rate for this role would be $18.04

This position is seasonal, we are looking for those that can start early September to January 15th, 2026.

Job Duties Include:

• Completing opening and closing duties, i.e. daily cleaning, stocking outlets, patio set up and maintenance, dining room preparation, moving and arranging tables and chairs, reservation bookings, confirmations and cancellations, coordinating FOH and BOH with regards to services, guests, allergies, VIPs, etc.
• Transporting food from the kitchen to the dining room in a quick and efficient way
• Assist Food & Beverage Servers in all aspects of the dining experience
• Assist guests regarding menu items in an informative and helpful way
• Have knowledge of all menu items, garnishes, contents and preparation methods

Your Skills & Qualifications:

• 6 months previous food and beverage experience required preferably in a fast paced luxury environment
• https://careers.accor.com/global/en/job/food-porter-vermillion-room-in-fairmont-banff-springs-banff-canada-jid-64059