Conrad Orlando is looking to welcome a Seasonal Host/Hostess to join the team!
Our hotel sits on the 1,100-acre Evermore Orlando Resort bordering Walt Disney World with a 20-acre tropical beach and 8-acre lagoon setting the stage for luxury which is as harmonious as it is captivating. It features 433 rooms, 65,000 square feet of meeting space (40,000 indoor and 25,000 outdoor), a tranquil spa, two 18-hole golf courses, and 6 food and beverage outlets. This includes 3 restaurants (rooftop, southern Italian, and poolside), a cocktail bar, marketplace and in-room dining. Our Papaya Club, our Polynesian- inspired restaurant which is open for Lunch 10:30am-6pm and Dinner 6pm-9pm.
The ideal candidate holds 1+ years experience as a Host/Hostess within restaurants. Ability to work the required shifts.
Shift Pattern: Seasonal from 2/20/2026 – 8/28/2026. Must have Friday & Saturday availability (weekdays, weekends, holidays) Typical Shifts from 10 AM to 6 PM.
Pay Rate: $ 19.00 per hour
The Benefits – Hilton is proud to support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits such as:
* Available benefits may vary depending upon property-specific terms and conditions of employment and the terms of the collective bargaining agreement if applicable.
What will I be doing?https://jobs.hilton.com/apac/en/job/HOT0CJTY/Host-Hostess-Seasonal-Papaya-Club-Conrad-Orlando
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
JOB SUMMARY Position responsible for assigned food and beverage/culinary operations. Oversees guest and employee satisfaction, maintaining standards and meeting or exceeding financial goals. CANDIDATE PROFILE Education and Experience • High school diploma or GED; 3 years experience in the food and beverage, culinary, or related professional area. OR • 2-year degree from […]
