This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
🏨 FARIYAS RESORT LONAVALA \Excellent career opportunity in 163 rooms five-star resort in Lonavala\ ▶️ Asst. Food & Beverage Manager ▶️ Executive Sous Chef ▶️ Marketing Executive – Bandra Office Mumbai ▶️ Housekeeping Associates (Must be working at similar capacity in reputed hotel) 📍 Location – Lonavala, Maharashtra Interested can mail their resume along with […]
Company Description “Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your […]
Job Description Responsible for managing and overseeing the daily operations of the restaurant/outlet, ensuring guest satisfaction, maximizing profitability, and maintaining high service standards. Assists the Food & Beverage Manager in operational and administrative duties, including coordination with other departments. Oversee all outlet operations, ensuring smooth, efficient, and profitable daily performance. Monitor and control operational costs, ensuring efficient […]
Job Description JOB OVERVIEW: Under the general guidance of the F&B Manager, the Host is responsible for managing the guest reception and seating process within the restaurant. The Host ensures a warm and professional welcome, maintains efficient seating flow, and supports the front-of-house team in delivering outstanding guest experiences. This role is key to upholding the […]
