Laurel Court Bartender

The Fairmont is looking for a seasonal Bartender for our Holiday season between November and January, who is passionate about service and guest experience!

What you will be doing:
Reporting to the Food and Beverage Manager, responsibilities and essential job functions include but are not limited to the following:

• Consistently offer professional, friendly and engaging service

• Proven mixology knowledge and experience.
• Maintain a professional but engaging interaction with guests and colleagues.
• Assist guests regarding all beverage menu items in an informative and helpful way
• Mix drinks and control the beverage stock as per guidelines
• Have full knowledge of beverage lists and promotions
• Have full knowledge of all menu items, garnishes, contents and preparation methods
• Follow outlet policies, procedures and service standards
• Follow all safety and sanitation policies when handling food and beverage
• Other duties as assigned
• Hourly Rate: $27.06 USD Gross per Hour

Your skills and experience include:

• Excellent knowledge of all beverage products
• Previous point of sale system experience an asset
•  Excellent communication and organizational skills
• Strong interpersonal and problem solving abilities
• Highly responsible & reliable
• Ability to work well under pressure in a fast paced environment
• Ability to work cohesively with fellow colleagues as part of a team
•  Ability to focus attention on guest needs, remaining calm and courteous at all times

https://careers.accor.com/global/en/job/laurel-court-bartender-in-fairmont-san-francisco-san-francisco-united-states-jid-60228