Bachelor
2
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners […]
Description: To welcome the arrival guests and enhance their arrival experience – To actively engage guests and enhance their stay with advice and arrangements by conversing with guests. – Actively listens and responds positively to guest questions concerns and requests using brand specific processes to resolve issues provides information and makes arrangements thereby delighting the […]
Description: Coordinates the operation of the various departments within the Food & Beverage Department ensuring consistent quality standards of service and optimal profitability Qualifications: Dynamic and able to perform hands on tasks as business required. – Strong management skills leadership and problem solving as well as ability to mentor and lead all team to achieved […]
Description: Sets up bar on time before service and according to standards including but not limited to: checking to see that fresh fruit juices cream cocktail napkins/coaster glassware stirrer mixer and all other bar materials are in adequate supply for the day’s business. Prepares fresh garnish as per specifications. – Is observant and pro-active in […]
Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc. Check with captain or supervisor before leaving at end of shift. Set up, stock, and maintain work areas. Stock ice, glassware, and paper supplies. Remove soiled wares from bar top and tables. Maintain cleanliness and […]
