Pool Club Server

Rising above the San Diego Bay and steps from the Gaslamp Quarter and Petco Park, the Hilton San Diego Bayfront Hotel is the signature SoCal resort. The newly renovated beauty is searching for their next Pool Club Server! The property boasts 1190 guest rooms, 170,000 square feet of event space, and 6 food and beverage outlets. The ideal candidate will have at least 1 year of high-volume serving experience with a strong beverage knowledge. If you have a passion for hospitality, apply today to take the next step in your hospitality career!

Shift Pattern: Full-Time

Shifts: 11:00am -5:00pm or 11:00am – 8:00pm (During Peak Season)

Hourly Rate: $17.75 plus tips

What will I be doing?

As a Food Server, you would be responsible for serving food and/or beverages to guests in the hotel’s continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:

• Respond to guest requests in a timely, friendly and efficient manner
• Ensure knowledge of menu and restaurant promotions and specials
• Take guest food and/or beverage orders and input orders in appropriate point-of-sale system
• Retrieve and deliver food and beverage orders in a timely manner
• Ensure guest satisfaction throughout the meal service
• Serve alcoholic/non-alcoholic beverages in accordance with federal, state, local and company regulations
• Ensure serving station is well-stocked at all times

What are we looking for?

Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:

https://jobs.hilton.com/apac/en/job/HOT0CHNX/Pool-Club-Server-Hilton-San-Diego-Bayfront