Restaurant Host

Contact Details

Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
ceo@bhfirstconsulting.com

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Restaurant Host

The seasonal restaurant host must be available to work from mid/end of April through the end of September/Mid October.

The Restaurant Host is responsible for managing guest reception and seating arrangements, ensuring optimal dining room operations, and maintaining a professional atmosphere.

  • Greet and welcome guests in a professional manner upon arrival
  • Obtain and record essential dining information from guests, including dietary requirements and special occasions
  • Strategically manage dining room seating arrangements, anticipating business fluctuations to maximize efficiency
  • Implement organized seating protocols to maintain optimal service flow for servers
  • Conduct regular, thorough inspections of restaurant areas, promptly reporting any equipment deficiencies or aesthetic issues through appropriate channels
  • Maintain a clean and safe working environment in compliance with health and safety regulations
  • Actively participate in and promote adherence to health and safety initiatives

 

Qualifications

 

  • High school diploma or equivalent required
  • 1-2 years of experience in a customer-facing role, preferably in hospitality
  • Previous experience in a luxury establishment preferred
  • Excellent communication and interpersonal skills
  • Proficiency in restaurant reservation systems
  • Self-motivated, with the ability to make effective decisions
  • Demonstrates initiative, and the ability to work with minimal supervision
  • Ability to deliver exceptional service levels under pressure
  • Ability to multitask and prioritize in a fast-paced environment
  • Flexible schedule, including nights, weekends, and holidays
  • Knowledge of food safety and sanitation practices
  • Basic math skills for managing wait times and table assignments
  • Physically fit to stand and walk for the duration of the shift
  • Familiarity with point-of-sale (POS) systems a plus

 

Additional Information

 

All your information will be kept confidential according to EEO guidelines.

https://careers.accor.com/global/en/job/seasonal-restaurant-host-in-raffles-boston-boston-united-states-jid-48119

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

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