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Canopy Sioux Falls Downtown is looking to welcome an On-Call Banquet Server to join the team! Our hotel, which features 216 rooms, 12 meeting rooms and over 16,000 square foot of event space is located right next to historic Falls Park and the Levitt Outdoor Amphitheater. Our 20+ team members report to the Director of Food and […]
The Hilton Orlando is looking for a restaurant Food Runner to join our team. A vibrant resort hotel, in the heart of Orlando’s International Drive, and connected to the South side of the Orlando Orange County Convention Center by a covered walkway, this 1400+ room property offers six dining outlets and seamlessly blends extensive leisure offerings with world […]
JOB DESCRIPTION Doubletree by Hilton San Diego-Mission Valley is seeking an Assistant Director of F&B to support a fantastic team. The property has 32,000 sq. ft of meeting space, 300 guest rooms, and three restaurant outlets. With oversight of the restaurant operations, kitchen and banquet operations, this role will support the entirety of the F&B team. […]
A Cocktail Bartender is responsible for creating alcoholic drinks and providing them to guests in an efficient manner and according to proper procedure and bar regulations. What will I be doing? As a Cocktail Bartender, you will be responsible for performing the following tasks to the highest standards: Create alcoholic drinks and cocktails including the […]
A Bartender engages our guests during their visit, receives/serves orders and ensures brand service standards are met to the highest quality. What will I be doing? A Bartender will be responsible for engaging our guests during their visit, receiving/serving orders and ensuring brand service standards are met to the highest quality. Specifically, you will be […]
