Berners Tavern restaurant at The London EDITION is looking for a talented and driven Sous Chef join our Kitchen Brigade.
Under the direction of celebrated Michelin starred Chef Jason Atherton, the award-winning Berners Tavern remains one of London’s most talked about restaurants. Join our team and help create and deliver a contemporary British menu that is simple yet elegant, using the very best products in the British Isles.
As our newest Sous Chef you will join an exciting and dynamic team where you will work closely with the Senior Sous Chef, Head Chef and Executive Chef to deliver exceptional food for Berners Tavern Restaurant. You will support the senior chef team to manage and train junior chefs, you will help create new dishes, be an expert in all sections of the kitchen.
What we are looking for from our Sous Chef:
Our most successful Sous Chef is someone who:
What you get in return:
Berners Tavern is not only part of the Social Company but also part of a luxury hotel group with properties worldwide giving you opportunities to take your career overseas.
Does this sound like the right place for you? Apply to become our next Sous Chef today!
https://careers.marriott.com/sous-chef-berners-tavern/job/07290A2A87FA584B0874F75BF3950F1D
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
JOB DESCRIPTION A Banquet Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. What will I be doing? A Banquet Chef de Partie, will supervise staff and ensure high levels of food preparation to deliver […]
Au pied de la tour Eiffel et à deux pas des plus grands monuments parisiens, votre hôtel Premium 4* est bien plus qu’une carte postale, IT’S THE PLACE TO WORK HARD & PLAY HARD ! Ses 430 chambres invitent les clients à la détente. Depuis son ouverture à la fin des années 60, le Pullman Paris Tour […]
At Sofitel London St James, we redefine luxury by treating a stay as more than just a temporary pause—it’s an opportunity for guests to fall in love with a unique blend of refined luxury and playful indulgence. Our commitment to excellence transcends the ordinary, and we invite you to join a team that specialises […]
Your team and working environment: Edmonton’s “Chateau on the River” For more than 100 years, Fairmont Hotel Macdonald has effortlessly delivered timeless luxury in the heart of downtown Edmonton. Nestled upon the North Saskatchewan River Valley, the hotel’s charm and ever-evolving elegance has earned it the spotlight as one of the City’s most sought after […]
Um hotel é um estabelecimento comercial que oferece acomodações para viajantes, sendo a forma mais tradicional de hospedagem. Descrição da vaga • Lavar/limpar a louça, panelas e utensílios da cozinha, manualmente, e/ou através da máquina. • Executar a limpeza geral das dependências e instalações da cozinha, envolvendo equipamentos, refeitório, copa e toda a área […]
Subscribe to Hospitality Jobs newsletter to get the latest hospitality news around the world.