Waiter

Contact Details

Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
contact@hospitalityjobsvacancies.com

Share

Facebook
Twitter
LinkedIn

Rest Mgr

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

Related Offers

Host or Hostess

Job for: Locals

POSITION SUMMARY   Greet guests and determine the number in their party. Seat guests by finding a clean, available table; pulling out chairs; placing clean/current menu in front of guest, etc. Guide guests through the dining rooms and provide any needed assistance. Move and arrange tables, chairs, and settings and organize seating for groups with […]

United States

Houseperson

Job for: Locals

JOB DESCRIPTION Come join the team at DoubleTree by Hotel San Diego Mission Valley located in the city center near the Historic Old Town, shopping, and the Gaslamp. Be part of a team that was ranked #1 on Great Places to Work and on Fortune’s World’s Best Workplaces list! From a friendly workplace environment to competitive health […]

United States

Breakfast Busperson

Job for: Locals

Sets and clears tables. Stocks all service stations and assists food servers with table service. Clears dirty table settings and prepares table for resetting. Resets all service ware as prescribed. Maintains stock and cleanliness of stations. Serves guests beverages, breads and butter to begin their dining experience. Transports all dirty tableware to dishwashing area for […]

United States

Server

Job for: Locals

The Signia by Hilton La Cantera Resort and Spa is looking for their next part time Server. Nestled high above the rolling hills and live oaks of the Texas Hill Country, Signia by Hilton La Cantera offers a serene resort experience featuring over 140,000 sq. ft. of event space, a luxury spa, outdoor pools, a […]

United States

Banquet Server

Job for: Locals

Set banquet tables to meet function specifications Deliver and serve food and beverages, including, but not limited to, meals, condiments and accompaniments Ensure menu knowledge Remove china, glassware, silverware, etc. from tables at the conclusion of the meal period and deliver to the stewarding area Ensure guest satisfaction throughout the meal service Respond to guest […]

United States

Add Your Heading Text Here