This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
The Assistant Outlets Manager is responsible for managing operations and leading the team in our new restaurant, Frenchy Bar et Brasserie. Working closely with the Director of Restaurants, you are passionate about providing a best-in-class dining experience for our guests and members. What will I be doing? As an Assistant Outlets Manager, you will oversee both […]
The Hilton Orlando Buena Vista Palace is looking for a Food & Beverage Manager to help lead their food and beverage team! Located within walking distance to Disney Springs, this hotel has over 1,000 rooms, 92,000 square feet of banquet space, and 6 food and beverage outlets. This includes a restaurant, lobby bar, pool restaurant, pool bar, grab […]
The beautiful, family friendly Hilton Orlando Buena Vista Palace is seeking a Full-Time Banquet Set-Up Supervisor to join the team. The property offers over 120,000 sq. ft. of modern, flexible event space for gatherings of all sizes, equipped with advanced technology and exclusive Disney access. It features 1,000+ rooms, luxury suites, and amenities, and is connected to […]
A Restaurant Supervisor is responsible for assisting management in the direction and administration of a restaurant in the hotel’s continuing effort to deliver outstanding guest service and financial profitability. What will I be doing? A Restaurant Supervisor will be responsible for assisting management in the direction and administration of a restaurant in the hotel’s continuing […]
JOB DESCRIPTION Our beautiful, newly-renovated Hilton Fort Lauderdale Marina is looking for an Director of Food and Beverage to lead our talented F&B team! We are located on the Intracoastal Waterway, making the perfect backdrop for your delightful culinary creations! In this role, you will oversee 4 unique food and beverage outlets as well as 37,050 sq. ft. of […]
