Bartender

Contact Details

Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
ceo@bhfirstconsulting.com

Share

Facebook
Twitter
LinkedIn

Bartender

Rising above the San Diego Bay and steps from the Gaslamp Quarter and Petco Park, Hilton San Diego Bayfront is the signature SoCal resort. The newly renovated beauty is searching for a Bartender for Odysea Waterfront Lounge. Odysea, “A Liquid Adventure”, is a waterfront lounge featuring one-of-a-kind drinks and refreshing bites, including plenty of vegetarian and vegan options. Gather on a terrace and enjoy the view from Odysea’s perch beside the water. The property boasts 1190 guest rooms, 170,000 square feet of event space, and 6 food and beverage outlets.

A Bartender is responsible for preparing beverages and serving beverages and/or food to guests in the hotel’s continuing effort to deliver outstanding guest service and financial profitability.

Schedule: Availability from 2pm-1am needed, with flexibility to arrive earlier if there are private events. Weekend, evening and holiday availability required.

Wage: $17.75 per hour

What will I be doing?

As a Bartender, you would be responsible for preparing beverages and serving beverages and/or food to guests in the hotel’s continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:

  • Greet guests and respond to guest inquiries and requests in a timely, friendly and efficient manner
  • Mix and garnish beverages according to recipe and portion control standards
  • Present and serve beverages to guests
  • Check guests for proper identification and serve alcoholic beverages to guests in accordance with federal, state, local and company laws and regulations
  • Accurately total, process and collect payments from guests to include, but not limited to, using the point-of-sale system, handling money, processing credit and debit cards, making change and processing gift certificates, cards and vouchers
  • Stock and maintain the bar to include, but not limited to, beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce
  • Cut, store and ensure product quality of all beverage-related perishables
  • Respond professionally to inebriated guests, as needed

What are we looking for?

https://jobs.hilton.com/apac/en/job/HOT0CHOV/Bartender-Odysea-Lounge-Hilton-San-Diego-Bayfront

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

Related Offers

In-Room Dining Order Taker

Job for: Locals

After undergoing a transformative restoration, Waldorf Astoria New York is set to reignite its magnetic allure. Waldorf Astoria New York is seeking an In-Room Dining Order Taker to unveil a new era of luxury which embodies the spirit of New York City. With a fresh, modern expression of its rich, authentic legacy, Waldorf Astoria New York provides guests the exceptional environment […]

United States

Director of Food & Beverage

Job for: Locals

The Director of Food & Beverage provides strategic leadership and operational oversight for all Food & Beverage operations at Hilton Aruba Caribbean Resort & Casino. This includes restaurants, bars, lounges, banquet operations, beach and pool service, in-room dining, and new dining concepts introduced as part of the resort’s ongoing enhancement and expansion projects. This position […]

Aruba

Barback

Job for: Locals

The Signia by Hilton Atlanta is looking for a barback to join the Food & Beverage team! This 976-room milestone property offers guests an elevated experience that redefines Southern Hospitality. The ideal candidate will have previous barback or similar support FOH experience in a high volume restaurant/lounge environment. Luxury hotel experience is preferred. Seeking someone who is professional […]

United States

Server Assistant

Job for: Locals

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners […]

United States

Sommelier

Job for: Locals

As one of the most celebrated openings of 2024, be part of the legacy as a Food and Beverage Intern! Join us in creating a legacy within a brand where you can stay inspired with a team that will become family. The newest Conrad Hotel in Hilton’s luxury portfolio is now open in Orlando.     […]

United States

Add Your Heading Text Here