About us:
As the world’s largest family of luxury hotels, we all take great pride in being genuine ambassadors of the InterContinental® brand. Shaped by decades of international know-how and local insights, our passion for luxury travel spans cultures and customs. Inspiring us to create warm and sophisticated experiences for those seeking a richer perspective on the world.
At InterContinental Hotels & Resorts® we want our guests to feel special, cosmopolitan and In the Know which means we need you to:
A Shining Star Among Downtown Miami Hotels, the InterContinental Miami features the city’s premier accommodations, convention, and meeting facilities. Overlooking sparkling Biscayne Bay, we provide a secure, inviting environment in a well-established area of the city. Priding ourselves on being ONE GREAT TEAM, and nine-time TOP WORKPLACES of South Florida by the Sun Sentinel.
Your day to day:
As an Ole Food & Beverage Attendant, your passion for customer service will complete each guest’s experience. By taking pride in your workspace, keeping your standards high, and giving our restaurant the benefit of your expertise, you’ll create some of our guests’ most lasting memories.
DUTIES AND RESPONSIBILITIES:
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
KEY RESPONSIBILITIES Serve as the first point of contact for guest dining requests, whether in-room dining or restaurant reservations. Take and confirm guest orders clearly and accurately, using Hilton systems and standards. Ensure seamless communication with service and kitchen teams to deliver a flawless guest experience. Maintain a thorough knowledge of menu items, promotions, and […]
Here’s what you’ll do during a typical day: Ensure seamless operations: Manage daily food and beverage operations for designated outlets, ensuring top-tier quality, service, and marketing strategies that maximize profitability and customer satisfaction Enhance guest satisfaction and service excellence: Support the development and implementation of guest satisfaction strategies, monitoring trends, gathering feedback, and driving continuous improvements to […]
Here’s what you’ll do during a typical day: Delight our guests: Bring an upbeat and friendly attitude to all guest interactions and proactively look for ways to make their experience special Master the menu: Learn the details of all menu items and specials so you can help guests and answer their questions with confidence Serve with efficiency […]
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