Come join the team at the! Located on 22 acres along Waikiki’s widest stretch of beach you will find the iconic Hilton Hawaiian Village Waikiki Beach Resort where our team members love being a part of our award-winning culture. From a friendly workplace environment to competitive health benefits, career growth opportunities and our amazing Go Hilton travel discount program that our team members and their family and friends may use. In addition, the property offers free meal while on shift and free parking. We know that you will love being a part of a team that was ranked #1 on Great Places to Work and on Fortune’s World’s Best Workplaces list!
The team is currently seeking a dynamic Banquet Set-Up Supervisor
Responsible for the overall set-up and clean-up of banquet functions. Assists with setting-up tables and chairs to meet the function specifications. Cleans meeting space including washing meeting room walls at beginning of events. Vacuums, sweeps, mops, polishes, wipes other areas clean before during and after events. Trains, supervises, schedules and assists in evaluating staff.
What will I be doing?
As a Banquet Set-Up Supervisor, you would be responsible for the overall set-up and clean-up of banquet functions.
The hourly wage for this position is $26.25
What are we looking for?
Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:
In addition, we look for the demonstration of the following key
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product availability. Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen. Record transaction in […]
POSITION SUMMARY – F&B and Event Service Expert Our jobs aren’t just about putting food on the table or serving guests during a banquet or event. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Our F&B Service Experts is skilled in a wide […]
English follows. 【業務内容】 ・レストラン、カフェ、宴会場での料飲サービス ・在庫の管理 ・アルバイトの指導など 【経験】 ・ホテルでの料飲サービスや同等の業務経験を1年以上、有する方 ・英語でのコミュニケーションスキル（日常会話レベル） 【求める人物像】 ・コミュニケーション力の高い方 ・明るく清潔感があり印象がよい方 ・チームでの協調性・協力性を大切にすることができる方 ・チャレンジ精神のある方 ・柔軟性にとんだ方 【語学】 ・日本語でコミュニケーションが取れる方 ・ビジネス英語ができれば好ましい 【Job Description】 Provide food and beverage service in restaurants, cafes, and banquet halls Manage inventory and stock levels Supervise and train part-time staff 【Experience】 Minimum of one year of experience in food and beverage service at a […]
