Manager, Restaurant

Contact Details

Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
contact@hospitalityjobsvacancies.com

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Manager, Restaurant

Description:

  • To manage and drive all aspects of the outlet’s operations to consistently and profitably deliver high quality F&B service in accordance with established standards.

Qualifications:

  • Strong customer service skills with the ability to interact with guests
  • handle concerns and foresee any possible problems to ensure that guests are well cared-for.
    – Proficient in computer software.
    – 4 years’ experience in the food and beverage
  • culinary
  • or related professional area.
    – A strong grasp of operational systems (Micros POS).

Education:

Bachelor

Years of experience:

4-5

Number of positions:

1

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

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