Cluster Executive Sous Chef and Cluster Executive Pastry Chef
*INDONESIAN NATIONALS ONLY**
I am on a quest to find exceptional talents for these prestigious roles at two magnificent resorts nestled in the enchanting Bintan, Indonesia.
– Seeking team players who can cultivate a local culinary team
– International experience shines as a valuable asset
– Background in luxury resorts and grand banquets is highly desirable
– Profound knowledge of HACCP is essential
– Must be willing to embark on the extra mile
– A creative spirit with a fervent passion for gastronomy
– Ready to thrive in an island paradise
– Embraces a training-oriented mindset
– Attuned to cost-conscious practices
Please sent resume to erik.gremmer@ihg.com
I will not check respond to comments only resumes received will be reviewed.
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
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