Your Next Step into Luxury Starts Here!
Conrad Indianapolis is searching for a dynamic and driven Director of Catering & Events to lead the charge in delivering unforgettable experiences at one of the city’s most sophisticated addresses. This is an exceptional opportunity for a rising star ready to step into the world of luxury—or for a seasoned leader seeking a role with growth, visibility, and impact. With an award-winning culinary team, a passionate on-property group, and a property that blends modern elegance with personalized service, the stage is set.
Explore the property: Conrad Indianapolis
As Director of Catering and Events for Conrad Indianapolis you will provide continuous leadership in creating and delivering an exceptional team member experience and best place to work.
What will I be doing?
As Director of Catering and Events you will provide continuous leadership in creating and delivering an exceptional team member experience and best place to work. The Director of Catering & Events will be directly responsible for contributing to the achievement of superior business results in the areas of ensuring outstanding guest service, team member engagement, favorable financial outcomes, strategic leadership and talent development, culture, innovation, and event operations.
Specifically, your essential functions will be to perform the following tasks to the highest standards:
STRATEGY:
• Successfully, innovatively, and timely implement Commercial strategic initiatives and monitor for best-in-class results
• Drive innovation and creativity within event delivery
• Partner with the General Manager/Executive Committee to deliver on Hilton’s values by creating high-impact event experiences
• Ensure that high quality service standards are maintained through continuous reviews of processes and procedures
• Provide owner relations guidance in key areas of Events expertise, as needed (Banquet Capital Expenditures, Staffing Models)
• Actively support the sales process.
LEADERSHIP:
• Provide overall leadership and direction in all Events matters.
• Serve as the hotel’s credible Subject Matter Expert on all matters relating to event experience
• Serve as a highly visible, participatory leader who proactively and consistently engages with their General Manager/Executive Committee, Sales, Catering and Events team members, external guests, and suppliers
• Remain current on event trends to evaluate innovative ways for process/practice improvements and shares best practices
https://jobs.hilton.com/apac/en/job/HOT0BSL0/Director-of-Catering-and-Events-Conrad-Indianapolis
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
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